Kitchen Equipment for Cafes: What to Include in the Checklist

Opening your dream café requires prior knowledge of the necessary kitchen equipment. There are various catering equipment suppliers in singapore available to help you find your footing in the industry with all the kitchen essentials and offerings for your café. Running a successful café business is about understanding your kitchen’s needs so that everything will run smoothly when you open it to the public. Thus, you need to make an important kitchen equipment checklist that includes refrigerators, paper products, bean grinders, flatware and storage.

Now, all this can be pretty overwhelming so here’s an essential kitchen checklist for your café that we’ve put together.

Food and drinks 

Since customers often visit a café craving a good cup of coffee and some delicious food to munch on, you will need some equipment to help you prepare your menu items. Some of such equipment includes:

• Coffee presses
• Drip coffeemakers
• An espresso machine
• A water filter 
• Coffee grinders
• Tables for preparing the food
• Food storage bottles, bins, and pumps
• Ovens/toasters/grills
• Commercial blenders
• Café mugs and saucers

Your choice of kitchen equipment and appliances will vary depending on the type of food you intend to serve. If you’re planning to serve hot sandwiches, then a grill is must-have equipment in your kitchen. You can always consult with the top Singapore restaurant equipment suppliers to check out the equipment they offer and request for price quotations.

Refrigeration

All kitchens hold perishable goods, so it’s important to install a good refrigeration system to keep them fresh. However, this is on a much grander scale than your fridge at home. Storing your food items and ingredients in a commercial kitchen requires an efficient system along with some storage containers, boxes and bins. You’ll also want to consider:

• A big freezer 
• Industrial refrigerators
• Insulated containers 
• Dry storage industrial shelving 
• Containers for storing opened ingredients
• Plastic wrap

Cutleries and consumable items

You’ll certainly need some flatware for your kitchen in order to serve your customers. If there is a buffet style provided in your menu, a majority of the catering equipment suppliers will also offer you the following:

• Dinnerware and flatware
• Soup chafer
• Straws
• Condiment supplies
• Beverage dispensers
• Serving utensils

Cleaning and maintenance

Offering great customer experience boils down to maintaining excellent health and hygiene conduct. Thus, cleaning and maintaining your kitchen equipment is a must. These are some items that will help with that:

• 3-compartment sink used for rinsing, washing, and sanitizing the dishes
• Dishwasher
• Rags and industrial cleaning spray
• Mop and mop sink
• Bus trays to keep the dirty trays
• Trash bags and cans
• Trash compactor